Cocktel de camaron
Served cold...! Large bowl of boiled shrimp, mixed with pico de gallo, avocado and our homemade cocktail sauce served with crackers.
A grouper fillet on a bed of rice, smothered with spinach chipotle dip with shrimp served with Mexican salad and tortillas.
Tacos de pescado (fish)
Three fish, flour tacos served with rice and chipotle dressing.
Shrimp cooked with onions and mushrooms wrapped up in a flour tortilla with refried beans, lightly deep fried, topped with cheese dip, served with rice and guacamole salad.
Camarones (shrimp) a la diabla
Grilled shrimp cooked with special spicy sauce and served with rice and salad.
Shrimp or fish soup
Lemon pepper fish fillet
Grilled lemon-pepper fish fillet served with rice and vegetables.
Shrimp & lobster-changa
Lobster and shrimp cooked with onions wrapped up in a flour tortilla, deep fried lightly topped with our special tropical pineapple creamy sauce served with southwest rice and mixed vegetables.